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Microbial Biotechnology

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Dr. Vinod Kumar Verma
Dr. Vinod Kumar Verma

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Aerobic utilization of

Antibiotics

Biodegradation of xenobiotics

Biofertilizers

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biopesticides

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Biosurfactans

Enzymes

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Food and beverage from microbe

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GENE TRANSFER IN BACTERIA

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Identification of microbes

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Maintenance and Preservation of Lab cultures and Pure Cultures File name: Maintenance-and-Preservation-of-Lab-cultures-and-Pure-Cultures.pdf

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Maintenance and Preservation of Lab cultures and Pure Cultures

Microbial biomass

Microbial Polysaccharides

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Microbial Production of 7 Types of Amino Acids

Microbial Production of Vitamins

Microbial Production of Vitamins

Microorganism are moving from house to factories

Organic Acid Fermentation

Scope of microbial biotechnology

Secodary metabolised

Vaccine

WASTE MANAGEMENT

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